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Joint proyects 2020 · DF-RG-T3675

Strengthening capacities for the prevention and management of Fusarium wilt in Latin America and the Caribbean

The musaceae (plantain and banana) is considered one of the most popular fruits in the world and is among the top ten food products. Bananas are an export item of great importance for Latin America and the Caribbean, and therefore, a fundamental pillar of the economy; while the cultivation of plantain is the basis of the daily diet of the population and the generation and diversification of income...

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Call for Proposals 2019 · ATN/RF-18105-RG

More productive and sustainable rice for Latin America

Rice is the fourth most consumed food in Latin America and contributes on average to 11% of the caloric intake per capita in the countries of the region, making it a fundamental basis for food security. Currently, there are an estimated 5.3 million hectares cultivated with rice in the Americas, mostly by small producers. The high climatic variability associated with climate change has caused less ...

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Call for Proposals 2018 · ATN/RF-17232-RG

Sustainable control of the Huanglongbing vector (HLB) in Family Farming (AF) in Argentina, Uruguay, Paraguay and Bolivia

HLB (Huanglongbing) is the most destructive citrus disease in the world caused by a bacterium (Candidatus Liberibacter spp). The disease dispersal dynamics respond to the transfer of diseased plant material and the presence of the vector (Diaphorina citri) as a dissemination agent. Since there is no cure yet, prevention is based on the use of healthy material, constant monitoring of crops and vect...

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Call for Proposals 2018 · ATN/RF-17233-RG

Escalating continuous improvement in organic family export bananas (BOFX)

Smallholder organic banana for export is a vital enterprise for thousands of households in Ecuador, Peru and Dominican Republic, generating weekly income and local employment. The livelihoods of these growers are pressured by pest outbreaks, like red rust thrips, high costs and increasing demand of nutrients authorized by certification procedures, and extreme weather events. ...

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Seed fund 2018 · ATN/RF-16338-RG3

Carbon Sequestration

Several global initiatives indicate that carbon sequestration (C) in soil organic matter dedicated to agriculture is a viable option to mitigate the emission of greenhouse gases (GHG) and to increase the resilience of these systems to climate change. In particular, the '4 per mille Soils for Food Security and Climate' initiative launched at COP21 is aimed at increasing the global stock of C in the...

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Seed fund 2018 · ATN/RF-16338-RG2

2030/2050 Cocoa

Cocoa (Theobroma cacao L) is one of the main “commodities” marketed in the world as a raw material for the production of food, beverages and other industrial products. In Latin America and the Caribbean (LAC), this crop has a historical history linked to millions of family producers in the Andean Region, Central America, the Caribbean and South (Brazil). This crop is key to food security, sinc...

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Call for Proposals 2017 · ATN/RF-16681-RG

More Rice with Less Emissions and Lower Water Consumption

Family growers (less than 10 hectares) in Colombia, Chile and Peru, whose livelihoods are based on rice production currently face a variety of challenges, one of the most pressing is the increase in climate variability and the consequent decrease in water availability during certain stages of the crop. On the other hand, the conventional practice of continuous flooding during cultivation results i...

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Call for Proposals 2017 · ATN/RF-16678-RG

Implementation of an early warning system for sustainable preventive management of potato late blight (Phytophthora infestans), as an adaptation measure against the variability of climate change in Latin America

Potato is a major crop in Latin America and is the main food in small farming, it is native to America as well as the causal agent of Late Blight (LB), P. infestans. Today, LB is considered a re-emerging disease in this crop, due to pathogen variability and climate instability that favors its presence and dispersion, with a high incidence and severity. Farmers, therefore, use pesticides excessivel...

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Call for Proposals 2016 · ATN/RF-16111-RG

Fruit Productivity and Competitiveness Andean

Tropical fruits are the third most valuable fruit group worldwide, behind bananas and apples. Latin America and the Caribbean, regions where fruits are mainly cultivated by smallholders, are well positioned to benefit from the increase in international demand for fresh fruit and its derivatives, which are growing at a similar rate.Fruit farming is an economic activity of increasing importance in C...

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Call for Proposals 2016 · ATN/RF-16108-RG

Comparative analyses studies: family farms processes of innovation at food production, distribution and consumption, add value and marketing in Argentina, Bolivia and Spain

The project aims to contribute to add value to the innovative food production and distribution strategies generated by family farmers. in order to understand and visualize family farmers and consumers´ practices, as well as their interaction with policy public actors, the project carries out selected case studies in Argentina, Bolivia and Spain. Different activities (comparative study, a seminar ...

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Initiatives in progress

2021 Call - Call for Proposals

Innovation for sustainable and resilient agri-food and territorial development in Latin America and the Caribbean

Status: Open
Call 2020 - Call for Proposals

Innovations for the sustainable increase of agricultural productivity in Latin America and the Caribbean in the context of climate change

Status: Closed
Call 2019 AgTech - Call for Proposals

From Science to Impact: Innovations for Climate-Smart Agriculture Using Agtechs in Latin America and the Caribbean

Status: Closed
Call 2019 Productivity - Call for Proposals

Increase in Productivity in Family Agriculture with Sustainability, Inclusion and Profitability

Status: Closed
Sponsors
BID
IICA
With the support of
Fondo Coreano de Alianza para el Conocimiento en Tecnología e Innovación (KPK)